Showing posts with label Ayleska Resort. Show all posts
Showing posts with label Ayleska Resort. Show all posts

June 1, 2010

Summer Freeride Camp


Your Own Private Park & Pipe!
Girdwood, AK - Take your freestyle skills to the next level at Alyeska Summer Camp - two sessions June 7 to 18. Consider this your own private terrain park. Half-pipe also in the works. Camp is open to all ages of intermediate level and above. (Must be comfortable on Chair 6 terrain.) Learn more with low coach-to-camper ratio. Our relaxed coaching atmosphere is flexible and fun. Camp also includes demo equipment supplied by select sponsors. Protect your head, bring the helmet.

Two Sessions: June 7 - 11 and June 14 - 18*
Camp Hours: 10 am - 4 pm

Featuring top coaches from around the US:
Tim Durtschi, Alex Wilson, Bode Merrill, Wyatt Caldwell, Jules Reymond, Matt Mo, Lonnie Kayk & many more!

April 28, 2010

May Blooms - More Skiing, More Sitz!



Extended Ski Season
Girdwood, AK - Just a few more runs! Alyeska Resort is extending its winter season for May skiing and riding. The Tram and Chair 6 will run to access the higher elevation where there is still plenty of snow. The May schedule is weather dependent. Please call the SKI-SNOW hotline (754-7669) or visit the online snow report each morning to confirm mountain operations.

Summer Freeride Camp
Take your freeride skills to the next level at Alyeska Summer Camp - two sessions June 7 to 18.Camp hours: 11 am to 4 pm. Choose from 5 day, 3 day & 1 day packages.
Sitzmark in May
Hit the deck! The Sitzmark Bar & Grill will be open Friday through Sunday in May with live music every Friday & Saturday night.

Don't miss Eric McFadden Trio on Memorial Day weekend!
Alyeska Resort Info on SkiTown.com

March 23, 2010

Spend a Special Evening with Silver Oak & Twomey Cellars


Girdwood, AK - Celebrating culinary and wine delights, Seven Glaciers Restaurant proudly introduces a new dining experience. The Seven Glacier Wine Dinners will be educational, delicious and life-inspiring. Dinner will be seated family-style, and there will be an opportunity to engage with a representative from the winery. Each featured vintner will be paired with a custom-selected Chef Tasting Menu prepared by Seven Glaciers Chef Tanner Exposito.

March 28: Silver Oak & Twomey Cellars
For wine lovers, Silver Oak and Cabernet Sauvignon are synonymous. Special guest: Silver Oak expert Nora Comee. $125 pp.